Pāriet uz saturu
EU-Farmbook
Par
Atbalsts
Tēmas
Meklējiet pēc atslēgvārdiem, autoriem...
cmd
+
k
Pieteikšanās
Reģistrējieties
Mainīt valodu: Latviešu valoda
lv
Atvērt izvēlni
Aizvērt izvēlni
Filtri
Notīrīt visus filtrus
Resursu veids
Notīrīt filtrus (0)
Tēma
Notīrīt filtrus (0)
Apakštēma
Notīrīt filtrus (0)
Iemaksu valoda
Notīrīt filtrus (0)
Atrašanās vieta
Notīrīt filtrus (0)
Meklēšana
89 rezultāti
Filtrs
Geographical Indications and Trade: Firm-Level Evidence from the French Cheese Industry
Document
30-08-2024
BATModel
Karine Latouche
PDO Labels
Geographical Indications
French Cheese Industry
Export Performance
Consumer Preferences
Practice Note: What lessons were learned from the Fal Oyster PDO?
Document
27-05-2021
Strength2Food
Adam Wilkinson
Fal Oyster
protected designation of origin
PDO
case-study
sustainability
recommendations
MOVING Project - The production of a PDO cheese in a mountain region Policy Brief
Document
31-08-2024
MOVING
Catarina Esgalhado
Teresa Pinto Correia
Mountains
Value Chain
Sustainability
Resilience
Local Products
PDO
Climate Change
Demographic Changes
Forestry
Pastoralism
Compensation Schemes
Local Actors
MOVING Project - The Sjenica Lamb PDO production from the Dinaric Alps Policy Brief
Document
31-08-2024
MOVING
Tamara Zivadinovic
Dragana Tar
Mountains
Value Chain
Sustainability
Resilience
Knowledge
Market Mechanisms
Space Planning
MOVING Project – Maintaining the link between cheese and the mountain landscape
Document
31-08-2024
MOVING
Catarina Esgalhado
Teresa Pinto Correia
Mountains
Value chain
Strategy
Marketing
Climate change
PDO
Landscape
MOVING Project - Iberico Ham“Los Pedroches” PDO Best Practices
Document
31-08-2024
MOVING
María del Mar Delgado Serrano
Verena Arndt
Cristina Rentería Garita
Mountains
Value Chain
Sustainability
Resilience
Climate Change
Public Goods
Flexible Policies
Awareness
MOVING Project Tête de Moine cheese PDO Best Practice
Document
31-08-2024
MOVING
Dominique Barjolle
Isabella Maglietti Smith
Mountains
Value Chain
Sustainability
Resilience
Training
Knowledge
Climate Change
Artisanal Production
Innovation
MOVING Project - Chestnut flour PDO “Alpine Corsica” Policy Brief
Document
31-08-2024
MOVING
Jean Michel Sorba
Marie-Noëlle Ottavi
Mountains
value chain
climate change
PDO
policy
resilience
sustainability
MOVING Project - The resilience of Tête de Moine Protected Designation of Origin (PDO) value chain
Document
31-08-2024
MOVING
Luca Piccin
Mountains
Value chain
PDO
Dairy chain
Practice Note: How to improve sales of food quality schemes?
Document
27-05-2021
Strength2Food
Izabella Kaminska
Edward Majewski
Agata Malak-Rawlikowska
Filippo Arfini
Food Quality Schemes
PDO
PGI
TSG
consumers
producers
pilot action
Poland
recommendations
1
2
...
9