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583 резултат

Local densified log industry
Factsheet
10-10-2024
FOREST4EU
Benjamin CHAPELET
Bilal SNOUSSI
Antibiotic Free Labels in the French Pig Industry
Document
01-01-2022
ROADMAP
Christine Roguet
Anne Hémonic
Sustainability and Development of the Blackcurrant Industry in Bourgogne, France
Document
27-11-2020
Durability and Development of the Blackcurrant production in Burgundy area, France - phase 2
Jean-Dominique CASEAU
Nathalie CAYOT, Marie-Charlotte ANSTETT, Cyrielle DENIS, Maxime DUCHET-ANNEZ, Armelle GOLOTTE, Marine NARS-CHASSERAY, Sandy PAGES-HÉLARY
Utilization of fiber sludge from the forest industry in arable farming
Document
31-12-2023
BRANCHES
Jaana Uusi-Kämppä
D1.6 -Final Report on Research Results, Research Projects and Industry Solutions
Deliverable report
23-01-2018
Smart-AKIS
Frits K. van Evert
Sandra Wolters
Koen van Boheemen
Chris van Dijk
Geographical Indications and Trade: Firm-Level Evidence from the French Cheese Industry
Document
30-08-2024
BATModel
Karine Latouche
Markups and Export Behavior: Firm-Level Evidence from the French Food Processing Industry
Document
30-08-2024
BATModel
Yaghoob Jafari
Practice abstract del GO TOMPRINT, huella de carbono del tomate de industria
Document
06-05-2020
INDUSTRY TOMATO FOOTPRINT
Raimundo Núñez Arroyo
Programa de Radio de la Despensa de Radio Nacional de España sobre el GO TOMPRINT que pretende identificar y gestionar el impacto ambiental producido por el tomate de industria
Audio
19-11-2017
INDUSTRY TOMATO FOOTPRINT
Juan Ignacio Gutiérrez Cabanillas
¿El esparto tiene futuro como recurso para la economía?
Document
15-01-2022
FINAICONST, Natural Fibre for Industry and Construction
Francisco Bruno Navarro Reyes
Samir Sayadi Gmada
Salvador Mansilla Vera

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Local densified log industry

Antibiotic Free Labels in the French Pig Industry

Sustainability and Development of the Blackcurrant Industry in Bourgogne, France

Utilization of fiber sludge from the forest industry in arable farming

D1.6 -Final Report on Research Results, Research Projects and Industry Solutions

Geographical Indications and Trade: Firm-Level Evidence from the French Cheese Industry

Markups and Export Behavior: Firm-Level Evidence from the French Food Processing Industry

Practice abstract del GO TOMPRINT, huella de carbono del tomate de industria

Programa de Radio de la Despensa de Radio Nacional de España sobre el GO TOMPRINT que pretende identificar y gestionar el impacto ambiental producido por el tomate de industria

¿El esparto tiene futuro como recurso para la economía?

Local densified log industry

Antibiotic Free Labels in the French Pig Industry

Sustainability and Development of the Blackcurrant Industry in Bourgogne, France

Utilization of fiber sludge from the forest industry in arable farming

D1.6 -Final Report on Research Results, Research Projects and Industry Solutions

Geographical Indications and Trade: Firm-Level Evidence from the French Cheese Industry

Markups and Export Behavior: Firm-Level Evidence from the French Food Processing Industry

Practice abstract del GO TOMPRINT, huella de carbono del tomate de industria

Programa de Radio de la Despensa de Radio Nacional de España sobre el GO TOMPRINT que pretende identificar y gestionar el impacto ambiental producido por el tomate de industria

¿El esparto tiene futuro como recurso para la economía?