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Handbok for utformning av gardsdemonstrationer
Document
01-06-2019
PLAID
The James Hutton Institute
Food systems of the middle - Around the 100% Charolais Sector of the Roannais
Document
16-12-2019
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Food systems of the middle - Around the Lezsaisons Complex
Document
18-05-2020
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Food systems of the middle - Around the Heavy Pig Sector
Document
18-05-2020
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Presentación del GO FRIMAG, Implementación de la selección genómica en el vacuno lechero de la Comunidad de Madrid (GenoMAD)
Slideshow/Presentation
11-02-2021
Implementation of genomic selection in dairy cattle of the Community of Madrid
Red PAC española
What Do These SyAM Experiences Teach Us? A First Assessment
Document
16-12-2019
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Food systems of the middle - Around the Grenoble Min
Document
16-12-2019
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Campaña gráfica para la divulgación y sensibilización de GOSA Canarias
Document
02-02-2021
Capacity Building for local organic fruit and vegetable producers to promote the transition to sust
Observatorio para una Cultura del Territorio, OCT
Food systems of the middle - Around the Leztroy Collective Catering Company
Document
18-05-2020
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole Chazoule
Presentation of the SyAM Project : In search of mid-range food systems
Document
16-12-2019
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
Carole CHAZOULE