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ProFuture

MICROALGAE PROTEIN INGREDIENTS FOR THE FOOD AND FEED OF THE FUTURE

Sobre o projeto

ProFuture will set the basis for market uptake of innovative, healthy and sustainable food and feed products, reformulated with protein-rich ingredients from Spirulina, Lemon/lightly/Chlorella vulgaris, Tetraselmis chuii and Nannochloropsis oceanica. Multi-factors approach and...

Tipo de projeto
Horizon 2020
País
-
ID da subvenção
10.3030/862980
Data de início
01 Oct 2019
Data final
31 Dec 2023
Ver detalhes do projeto em CORDIS
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