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GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
Hybrid solution to ensure energy self-sufficiency in a berry farm
Document
31-12-2023
BRANCHES
Kirsikka Kiviranta
Heidi Saastamoinen
GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-12-2019
GoodBerry
Sonia Osorio
GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-07-2018
GoodBerry
Sonia Osorio
Valorization of a neglected plant
Factsheet
04-08-2024
FOREST4EU
César Almeida
Cow’s Own Worth
Document
20-04-2020
GenTORE
Donagh Berry
Practice Note: How to stimulate producer cooperation and regional food labelling?
Document
27-05-2021
Strength2Food
Peter Csillag
Zaklina Stojanovic
Rale Bojovic
Jelena Filipovic
Steve Quarrie
Richard Simmons
Barbara Tocco
Presentation of the Sobriety Project - Low-input, Resilient, and Economically Sustainable Sheep Systems
Document
02-07-2019
Low-input, resilient, and economically sustainable sheep systems. Sobriété.
Jean Marie Mazenc
Nouvelle-Aquitaine, a space to promote agroecological sheep farming systems reconciling economic, environmental, and social performance
Document
30-04-2019
SO_PERFECTS : sheep system - economic environmental and social performance
Denis Gautier
Across-Country Genetic Evaluations in Small Ruminants
Document
12-07-2023
SMARTER
Jean-Michel Astruc

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GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Hybrid solution to ensure energy self-sufficiency in a berry farm

GoodBerry Newsletter_Issue N˚ 3 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

GoodBerry Newsletter_Issue N˚ 2 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers

Valorization of a neglected plant

Cow’s Own Worth

Practice Note: How to stimulate producer cooperation and regional food labelling?

Presentation of the Sobriety Project - Low-input, Resilient, and Economically Sustainable Sheep Systems

Nouvelle-Aquitaine, a space to promote agroecological sheep farming systems reconciling economic, environmental, and social performance

Across-Country Genetic Evaluations in Small Ruminants