Strona główna
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
SYAM : "Values-based food system of the Middle", co-construction and operationalization of the concept in interdisciplinary and partnership between re
O projekcie
- Typ projektu
- EIP-AGRI Operational Group
- Numer umowy o grant
- OG_France_dd48345d8e
- Data rozpoczęcia
- 01 Jan 2015
- Data zakończenia
- 01 Jan 2018
- Baza danych CORDIS
- -
- Strona projektu
- Strona projektu
Materiały
Presentation of the SyAM Project : In search of mid-range food systems
Document
16-12-2019
- Carole CHAZOULE
Food systems of the middle - Around the Grenoble Min
Document
16-12-2019
- Carole Chazoule