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Finishing Store Lamb from Pasture, Conserved Forage or Concentrate Diets
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Store lamb finishing
Concentrate supplementation
Carcass gain
Ration formulation
Forage availability
Effect of Shearing on Lamb Performance
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
finishing period
lamb performance
shearing
Demonstration of the use of social effects and crossbred and genomic information to improve selection and feed efficiency
Document
28-02-2020
Feed-a-Gene
Jaap van Milgen
feed
crossbred
gene
genomic
Breed
Growth of Krškopolje piglets during lactation and first rearing period
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
pig
Krškopolje breed growth rate
Pre- and post-weaning growth
meat
Use of rice husk in Iberian pigs during the pre-montanera period for welfare diets
Document
15-01-2018
TREASURE
Javier Matias
Feed restriction
Byproducts
Animal behaviour
Alimentary fibre
Pre-finishing
Effect of production system (organic vs
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
Growth rate
Feed intake
Backfat
Autochthonous breed
Nutritional Requirements for Fattening Lambs
Document
30-06-2022
EuroSheep
Laurence Sargot
feed formulation
energy needs
dairy sheep
protein requirements
lamb nutrition
Managing Male Lambs : Leave Entire or Castrate ?
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Growth Rate
Entire Male Lambs
Castration
Meat Quality
Lamb Management
Effect of Age at First Lambing on Lifetime Performance
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Lamb production
Ewe replacement policy
Age at first lambing
Ewe prolificacy
Sheep farming
Managing ewe replacements to lamb at one year old
Document
28-01-2021
EuroSheep
Pierre Guillaume Grisot
Ewe Nutrition
Replacement Costs
Lambing
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