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Europos vėliava

Finansuojama Europos Sąjungos

Finansuoja Europos Sąjunga. Tačiau išsakytos nuomonės ir požiūriai yra tik autoriaus (-ių) nuomonė ir nebūtinai atspindi Europos Sąjungos ar Europos Komisijos požiūrį ir nuomonę. Nei Europos Sąjunga, nei Europos Komisija negali būti už jas atsakingos.

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  • Privatumo politika
  • Atsakomybės apribojimas
  • Slapukai
Europos vėliava

    1 253 rezultatai

      Assessment of the quality of carcasses and meat from Normande cows

      Slideshow/Presentation

      28-03-2023

      VALNOR - an innovative approach for a better valuation of Norman cow meat
      • Valerie Deste
      • carcasses quality
      • Feeding practices
      • meat quality
      • slaughterhouse
      • Normande cows

      Managing Male Lambs : Leave Entire or Castrate ?

      Document

      30-06-2022

      EuroSheep
      • Pierre Guillaume Grisot
      • Growth Rate
      • Entire Male Lambs
      • Castration
      • Meat Quality
      • Lamb Management

      Database of Normande cattle carcasses

      Document

      28-02-2023

      VALNOR - an innovative approach for a better valuation of Norman cow meat
      • Marie Drouet
      • Normande cattle carcasses
      • quality
      • cattle category
      • geographic areas
      • Database

      Practice Abstract: Beef Box Craft Butchery

      Document

      01-01-2023

      COCOREADO
      • Svetla Stoeva
      • cross-territorial collaboration
      • food supply chain

      Beef Female’s Profit Potential

      Document

      02-07-2021

      GenTORE
      • Fíona Dunne
      • Beef cattle
      • Profit potential
      • Voluntary culling
      • Decision support tool

    • FOREST4EU

      European innovation partnership network promoting operational groups dedicated to forestry and agroforestry

    • MOVING

      Mountain Valorization through Interconnectedness and Green Growth

    • ResAlliance

      Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin

      Practice abstract del GO CAVALE, Desarrollo de estrategias innovadoras para la producción de carne de potro de calidad

      Document

      30-09-2024

      Development of innovative strategies for the production of quality foal meat.
      • Mayte Villastrigo Unibaso
      • demand and consumption
      • improvement
      • quality
      • value of foal meat
      • production
      • increase
      • foal meat
      • innovative strategies
      • horse meat value chain

      Ideal Concentrates Feed Value for Lambs Finished in Shed

      Document

      28-01-2021

      EuroSheep
      • Pierre Guillaume Grisot
      • Carcass quality
      • Ad libitum concentrate systems
      • Concentrate feed efficiency
      • Feed conversion ratio

      High-tech science for small scale pork producers

      Document

      23-02-2018

      TREASURE
      • Marjeta Čandek Potokar
      • Goran Kušec
      • family farms
      • traditional products
      • advanced scientific technology
      • local pig breeds

      Training course for keepers of chickens raised for meat production

      Document

      01-04-2024

      BROILERNET
      • Stefan Gunnarsson
      • Italian
      • Animal Welfare
      • Good practice
      • Broiler production
      • Management practice

      Analysis of databases on biosecurity and supporting measures in Europe

      Document

      24-11-2021

      NETPOULSAFE
      • Mattias Delpont
      • biosecurity
      • recommandation
      • supporting measures
      • biosecurité
    • 1
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