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Resultados del GO TRIDURAND en positivo, se obtienen altos rendimientos en los primeros ensayos con variedades de trigo duro de alta calidad en Andalucía
Document
15-09-2018
Production of high quality durum wheat in Andalucia
Cooperativas Agroalimentarias de Andalucía
Practice abstract del GO Innovatrigo, basado en innovaciones para la mejora de la sostenibilidad ambiental y económica de la producción del trigo en España
Document
06-05-2020
Operational Group of innovations to enhance environmental and economic sustainability of wheat prod
Cristina Merino Rosell
Practice abstract of OG INNOVATRIGO Improving the environmental and economic sustainability of wheat production in Spain
Document
30-09-2023
Operational Group of innovations to enhance environmental and economic sustainability of wheat prod
Cristina Merino Rosell
TRADITOM: Description of the production chain
Document
20-02-2018
TRADITOM
Brigitte Navez
CERERE Project - Agrobiodiversity: Success stories in Europe
Document
30-09-2019
CERERE
THE UNIVERSITY OF READING
Value chain gaps in plant-based protein production in Europe
Document
27-09-2024
VALPRO Path
Maeve Henchion
Harvesting and separating crop mixtures: yes we can!
Document
30-04-2021
ReMIX
ReMIX project
Guidance document and considerations for the marketing of biodiverse food products
Document
01-09-2019
DIVERSIFOOD
Véronique Chable
Repot on cross visit in Italy
Document
01-09-2016
AGRISPIN
Eelke Wielinga
Toolkit to foster multi-actor research in agrobiodiversity
Document
01-09-2017
DIVERSIFOOD
Véronique Chable

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Resultados del GO TRIDURAND en positivo, se obtienen altos rendimientos en los primeros ensayos con variedades de trigo duro de alta calidad en Andalucía

Practice abstract del GO Innovatrigo, basado en innovaciones para la mejora de la sostenibilidad ambiental y económica de la producción del trigo en España

Practice abstract of OG INNOVATRIGO Improving the environmental and economic sustainability of wheat production in Spain

TRADITOM: Description of the production chain

CERERE Project - Agrobiodiversity: Success stories in Europe

Value chain gaps in plant-based protein production in Europe

Harvesting and separating crop mixtures: yes we can!

Guidance document and considerations for the marketing of biodiverse food products

Repot on cross visit in Italy

Toolkit to foster multi-actor research in agrobiodiversity

Resultados del GO TRIDURAND en positivo, se obtienen altos rendimientos en los primeros ensayos con variedades de trigo duro de alta calidad en Andalucía

Practice abstract del GO Innovatrigo, basado en innovaciones para la mejora de la sostenibilidad ambiental y económica de la producción del trigo en España

Practice abstract of OG INNOVATRIGO Improving the environmental and economic sustainability of wheat production in Spain

TRADITOM: Description of the production chain

CERERE Project - Agrobiodiversity: Success stories in Europe

Value chain gaps in plant-based protein production in Europe

Harvesting and separating crop mixtures: yes we can!

Guidance document and considerations for the marketing of biodiverse food products

Repot on cross visit in Italy

Toolkit to foster multi-actor research in agrobiodiversity