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Agro2Circular The hidden value of agrifood sector residues
Document
30-09-2024
Agro2Circular
María Fuensanta Monzó Sánchez
regenerative
circular economy
biomass
recycle
valorisation
food production
sustainable
waste
plastic
residues
Practice abstract del GO REBO2VINO, Economía circular para la reutilización de botellas de vino en el sector vitivinícola
Document
30-09-2024
Circular economy project for the reuse of glass bottles in the wine sector: Impact and feasibility
FEDERACION ESPAÑOLA DEL VINO
wine sector
feasibility
impact analysis
reuse
glass bottle
bioeconomy
Circular economy
Spanish wine sector
wine bottles
reuse system
Practice abstract del GO AVIENERGY De residuo a recurso: economía circular en el sector avícola mediante el aprovechamiento energético de las deyecciones
Document
30-09-2024
AVIENERGY, from waste to resource: Circular economy in the poultry sector through the energy use of
FUNDACION EMPRESA UNIVERSIDAD GALLEGA
thermal energy
electricity
poultry manure
farms
other by-products
energy use
circular economy
poultry sector
Practice abstract del GO CHAMPLAST Creación de una nueva cadena de valor en la producción de champiñones mediante la economía circular
Document
30-09-2024
Creation of a new value chain in the production of mushrooms through the circular economy
ASOCIACIÓN PROFESIONAL DE PRODUCTORES DE SUSTRATOS Y HONGOS DE LA RIOJA NAVARRA Y ARAGON
recovering
circular economy
mushroom industry
mushroom production
agricultural film
productivity
exhausted substrate
waste produced
reducing
new value chain
ustainability
Practice abstract of OG ECOPIONET, Innovation and bioeconomy in the rural environment Establishment of a Producers' Organisation for organic extensive herbaceous crops in Salamanca, Toledo, and Guadalajara, based on an innovative transfer network
Document
30-09-2023
ECOPIONET: Innovation and Bioeconomy in Rural Environment
Raquel Arroyo Palomares
EIP-Agri
organic
network
organisation
AKIS
agroecology
organic extensive arable crop producers
advisors
Circular bioeconomy on the example of municipal ecological heating plant in Frombork
Document
31-12-2023
BRANCHES
Anna Subocz
BRANCHES was a H2020 “Coordination Support Action” project
that brought together 12 partners from 5 different countries. The overall objective of BRANCHES was to foster knowledge transfer and innovation in rural areas (agriculture and forestry)
enhancing the viability and competitiveness of biomass
supply chains and promoting innovative technologies
rural bioeconomy solutions and sustainable agricultural and forest management.
Training Webinar: Supporting policies for bioeconomy focus on bioenergy
Slideshow/Presentation
20-09-2024
POWER4BIO
Marcelino Gallego García
Bioeconomy
policies
rural development
bioenergy
emisions
value chain
Green Deal
biomass
Practice abstract del GO VINECOCIR sobre economía circular en la viticultura y enología murciana, un enfoque de marketing territorial y ambiental
Document
06-05-2021
CIRCULAR ECONOMY IN WINERY AND OENOLOGY OF MURCIA: A TERRITORIAL AND ENVIRONMENTAL MARKETING APPROA
José García García
circular economy
water
Vineyard
energy
wine
quality
Bioeconomy Concept Paper, Slovakia
Document
31-12-2023
BIOEASTsUP
BIOEAST secretary (Barna Kovács, PhD)
slovakia
CEEregion
paper
bioeast
CEE
bioeconomy
biomass
concept
strategy
Bioeconomy Concept Paper, Slovenia
Document
31-12-2023
BIOEASTsUP
BIOEAST secretary (Barna Kovács, PhD)
strategy
CEE
bioeconomy
paper
concept
slovenia
CEEregion
bioeast
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