928 results
Ficha GO ECOCARN, sobre extensión de la vida útil de derivados cárnicos de certificación ecológica, procedentes de porcino y de bovino
Document
01-09-2022
ECOCARN - Extension of the shelf life of organically certified pork and beef products- INNOVAC (Catalan Association of innovation in the pig meat industry)
MOVING Project - Vulnerability and resilience of the certified products in a mountain region
Video
27-01-2023
MOVING- Catarina Esgalhado
- Teresa Pinto Correia
Practice Note: How to improve sales of food quality schemes?
Document
27-05-2021
Strength2Food- Izabella Kaminska
- Edward Majewski
- Agata Malak-Rawlikowska
- Filippo Arfini
Ecosystem services certification supports the resilience of Mediterranean woodlands in Sardinia (Italy)
Factsheet
01-04-2024
ResAlliance- Sara Maltoni and Mauro Forteschi
- Pino Ruiu and Giuseppino Pira
MOVING Project - Certified ecotourism in a mountain region Policy Brief
Document
31-08-2024
MOVING- Catalina Rogozan
- Alina Alexa
Sustainable food procurement standard certificate
Document
31-05-2024
COCOREADO- Elisabeth Svensson
MOVING Project – Value and quality products on the mountain regions
Document
31-08-2024
MOVING- Cristina Micheloni
- Ekaterina Kleshcheva
- Gianni Trioli
MOVING Project – Main aspects of boosting the contribution of PDO Iberian ham to the sustainability and resilience of the Sierra Morena mountains
Document
31-08-2024
MOVING- Carmen Maestre-Diaz
- Mar Delgado-Serrano