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Production of ecological enzymatic vegetable extracts for the production of sheep cheese.
Production of ecological enzymatic vegetable extracts for the production of sheep cheese.
About project
- Project type
- EIP-AGRI Operational Group
- Grant ID
- OG_Spain_41e920758b
- Start date
- 01 Jan 2019
- End date
- 01 Jan 2022
- CORDIS database
- -
- Project website
- Project website