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EU-FarmBook bietet eine Zusammenstellung bewährter und geprüfter Verfahren für die Land- und Forstwirtschaft. Alle Inhalte der Bibliothek werden von Horizont-Forschungsprojekten bereitgestellt. Erfahren Sie mehr über das Projekt auf unserer Webseite.

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    2.493 Ergebnisse

      Presentation of the SyAM Project : In search of mid-range food systems

      Document

      16-12-2019

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole CHAZOULE
      • mid-range
      • food systems
      • actors
      • systems
      • SyAM Project

      What Do These SyAM Experiences Teach Us? A First Assessment

      Document

      16-12-2019

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • SyAM project
      • products valorization
      • innovation
      • Middle
      • food system
      • Assessment
      • case studies

      What is SYAM - Values-based food system of the Middle ?

      Video

      02-12-2019

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • system's functioning
      • benefits
      • Middle
      • food system
      • presentation
      • SYAM project

      Food systems of the middle - Around the Grenoble Min

      Document

      16-12-2019

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Food systems
      • local supply
      • middle
      • missions
      • Grenoble Min
      • local demand
      • challenges

      Food systems of the middle - Around the Association of Isère Flavour Farmers

      Document

      26-03-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Isère Flavour Farmers
      • Food systems
      • local supply
      • Isère
      • middle
      • case study
      • missions
      • local demand
      • Association
      • challenges

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    • FOREST4EU

      European innovation partnership network promoting operational groups dedicated to forestry and agroforestry

    • Groen Kennisnet

      Kennis­platform voor de groene sector

    • MOVING

      Mountain Valorization through Interconnectedness and Green Growth

      Food systems of the middle - Around the Heavy Pig Sector

      Document

      18-05-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Heavy Pig Sector
      • local demand
      • local supply
      • Food systems
      • Heavy Pig
      • challenges
      • missions
      • middle

      Food systems of the middle - Around AB Épluche: A Local Produce Vegetable Processing Facility

      Document

      26-03-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Vegetable Processing
      • local demand
      • local supply
      • Food systems
      • AB Épluche
      • Facility
      • Local Produce
      • challenges
      • missions
      • middle

      Food systems of the middle - Around the Leztroy Collective Catering Company

      Document

      18-05-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Leztroy Collective Catering Company
      • local demand
      • local supply
      • Food systems
      • challenges
      • missions
      • middle

      Food systems of the middle - Around Saveurs du Coin: A Platform of Local Producers

      Document

      25-03-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • Food systems
      • Platform
      • local supply
      • middle
      • Saveurs du Coin
      • missions
      • local demand
      • Local Producer
      • challenges

      Food systems of the middle - Around the Lezsaisons Complex

      Document

      18-05-2020

      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the conc
      • Carole Chazoule
      • local demand
      • Lezsaisons Complex
      • local supply
      • Food systems
      • challenges
      • eco-friendly building
      • missions
      • Vegetable shop
      • middle
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    • 250