A first calving between 23 and 25 months of age maximizes the profitability of the business, but the heifer must have sufficient conformation to reach this objective without danger. Sustained, controlled growth from birth is therefore necessary to ensure the harmonious development of the future dairy cow, without compromising her future production capacity
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R4D
Resilience For Dairy
This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms
An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.
This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.