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COOPID infographic – Bioeconomy in the olive oil sector
Image
05-10-2022
COOPID
Innovarum
Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products
Case study
24-01-2019
Inno4Grass
Inno4Grass

FOREST4EU
European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
ResAlliance
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin
FAIRshare
FAIRshare. Farm Advisory digital Innovation tools Realised and Shared

Fertiliser production: Technologies, tools and recommended practices from NUTRI-KNOW’s EIP-AGRI Operational Groups
Document
16-12-2024
NUTRI-KNOW
Teagasc
Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad
Document
01-09-2017
Improvement of final lipid products (fat) obtained from animal by-products to supply local livestoc
David Codina Relats
Ficha Tratamiento de los purines por fijación del nitrógeno amoniacal (N-NH4+) utilizando subproductos de magnesio
Document
15-01-2019
Treatment of livestock waste products for the fixation of ammoniacal nitrogen (NH4+N) using magnes
Carme Costa Escandil
Brochure of AQUOLIVE Improving Aquaculture Production with bioactives from olive biomass
Document
01-03-2021
AQUOLIVE
José María Pinilla
Defining the Needs of a Digital Platform Used by Agricultural Advisors
Document
12-03-2020
FAIRshare
Tom Kelly

Filtry

Postharvest coatings from mushroom by-products

Sentit: Recovering and enhancing the value of local agricultural products

Ficha Valorización de proteínas de bajo valor comercial procedentes de subproductos y coproductos de mataderos de porcino

COOPID infographic – Bioeconomy in the olive oil sector

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Fertiliser production: Technologies, tools and recommended practices from NUTRI-KNOW’s EIP-AGRI Operational Groups

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Ficha Tratamiento de los purines por fijación del nitrógeno amoniacal (N-NH4+) utilizando subproductos de magnesio

Brochure of AQUOLIVE Improving Aquaculture Production with bioactives from olive biomass

Defining the Needs of a Digital Platform Used by Agricultural Advisors

Postharvest coatings from mushroom by-products

Sentit: Recovering and enhancing the value of local agricultural products

Ficha Valorización de proteínas de bajo valor comercial procedentes de subproductos y coproductos de mataderos de porcino

COOPID infographic – Bioeconomy in the olive oil sector

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Fertiliser production: Technologies, tools and recommended practices from NUTRI-KNOW’s EIP-AGRI Operational Groups

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Ficha Tratamiento de los purines por fijación del nitrógeno amoniacal (N-NH4+) utilizando subproductos de magnesio

Brochure of AQUOLIVE Improving Aquaculture Production with bioactives from olive biomass

Defining the Needs of a Digital Platform Used by Agricultural Advisors

Filtry

Filtry

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Postharvest coatings from mushroom by-products

Sentit: Recovering and enhancing the value of local agricultural products

Ficha Valorización de proteínas de bajo valor comercial procedentes de subproductos y coproductos de mataderos de porcino

COOPID infographic – Bioeconomy in the olive oil sector

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Fertiliser production: Technologies, tools and recommended practices from NUTRI-KNOW’s EIP-AGRI Operational Groups

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Ficha Tratamiento de los purines por fijación del nitrógeno amoniacal (N-NH4+) utilizando subproductos de magnesio

Brochure of AQUOLIVE Improving Aquaculture Production with bioactives from olive biomass

Defining the Needs of a Digital Platform Used by Agricultural Advisors

Postharvest coatings from mushroom by-products

Sentit: Recovering and enhancing the value of local agricultural products

Ficha Valorización de proteínas de bajo valor comercial procedentes de subproductos y coproductos de mataderos de porcino

COOPID infographic – Bioeconomy in the olive oil sector

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Fertiliser production: Technologies, tools and recommended practices from NUTRI-KNOW’s EIP-AGRI Operational Groups

Ficha Mejora de los productos lipídicos finales (grasas), obtenidos a partir de subproductos animales, para su suministro al sector ganadero de proximidad

Ficha Tratamiento de los purines por fijación del nitrógeno amoniacal (N-NH4+) utilizando subproductos de magnesio

Brochure of AQUOLIVE Improving Aquaculture Production with bioactives from olive biomass

Defining the Needs of a Digital Platform Used by Agricultural Advisors

Filtry

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